Corned Beef Hash

Ingredients: 1 large corned beef, 1 onion, 1 tin of beans, 1 tin of potatoes, oil for frying

Method: Chop and fry onion in about 1 tbsp of oil. Chop corned beef and potato into pieces, then add to the onions. Heat through stirring at all times. When cooked add baked beans and gently simmer. Add a little water if needed.